Discover the golden treasures of Egypt with our premium quality dates sourced from the fertile lands along the banks of the Nile. Renowned for their luscious sweetness and rich flavors, Egyptian dates are a symbol of luxury and indulgence. Our carefully selected dates are a true taste of ancient Egyptian heritage, offering a unique and exotic culinary experience that will delight customers worldwide. Embark on a journey of flavor with our exquisite Egyptian dates, exported to bring the essence of Egypt to your tables.

Medjool

• Botanical name: Phoenix dactylifera
• Description: large soft fruit, with orange-yellowish flesh
• Origin: Egypt
• Export season: February to May

Medjool dates are one of the hundreds of varieties of dates. Known as “the fruit of kings,” they have a sweet, caramel taste and chewy texture. Medjool dates were originally eaten by royalty and thought to fend off fatigue. Research shows these ancient energy-boosting claims may be true.

Barhi

• Botanical name: Phoenix dactylifera
• Description: small fruits, averaging 2 to 4 centimeters in length and 2 to 3 centimeters in diameter.
• Origin: Egypt
• Export season: August to October 

Barhi dates provide a varying degree of sweetness depending upon its ripeness level, ranging from fresh sugar cane to coconut and butterscotch. When semi-ripe the Barhi date has a golden yellow color and a crunchy apple-like texture with a slight sweetness and mild astringency. 

Zaghloul

• Botanical name: Phoenix dactylifera
• Description: Each large, plump date has an elongated oval shape and measures roughly 7 centimeters long.
• Origin: Egypt
• Export season: July to October

Zaghloul Dates, also known as Red Dates, are a unique variety native to Egypt. These dates are renowned for their distinctive deep red to burgundy skin and their crisp, apple-like texture. Unlike many other date varieties, Zaghloul dates are often enjoyed in their semi-ripened stage, offering a refreshing and slightly tart flavor.

Siwi

• Botanical name: Phoenix dactylifera
• Origin: Egypt
• Export season: August to October

Siwi dates are native to the lush Egyptian oasis from which this delectable fruit derives its name. The Siwi date is renown for its creamy texture and golden brown color. It’s the perfect treat for the sweet toothed and gives a natural sweet kick to smoothies, cereals or salads.