ANUGA is the world’s leading food and beverage fair, held biennially in Cologne, Germany. With over 7,400 exhibitors from around 100 countries, it is a significant platform for the global food industry to showcase products, innovations, and trends. The trade fair covers various segments including beverages, meats, dairy, frozen food, organic products, and more, attracting a diverse audience of professionals, buyers, and retailers. ANUGA provides a valuable networking opportunity and a comprehensive overview of the latest developments in the food and beverage sector.

1. Date and Location: ANUGA takes place in Cologne, Germany, typically in early October. The next edition is scheduled for October 4-8, 2025.

2. Exhibitors and Visitors: The fair attracts thousands of exhibitors and visitors from all over the world, representing various sectors of the food and beverage industry. Exhibitors include manufacturers, suppliers, wholesalers, retailers, and service providers.

3. Product Segments: ANUGA covers a wide range of product categories including fine foods, frozen food, meat, dairy, chilled and fresh foods, beverages, bread and bakery, organic products, and more. Each segment has its own dedicated area within the exhibition.

4. Special Events and Features: In addition to the exhibition halls, ANUGA also features special events such as forums, seminars, cooking shows, and presentations on industry trends and innovations. There are also themed special shows focusing on specific topics like organic products, food technology, and culinary trends.

For More info, check the event official page